15/02/2025 - 9:30
Parque de la Cubana
13th FIESTA DE LA MATANZA
There will be product tasting, exhibition, musical performances, exhibitions, workshops and awards. Free admission.9.30 am. Opening
of the festival Marquee in Parque La Cubana. From 10.00 a.m. onwards, traditional butchering of a pig and
preparation of cold meats and delicatessen products: the different sausages
including morcilla, salchicha. This year, frying pans of “magra con tomate” (pork meat with tomato
sauce) will be cooked.
10.00 am.
Guided visit in English to Las Paleras Archaeological Site. Previous booking
required at the tourist office (+34 968 633 512) or online. Price: €3 for
adults and €2 for children from 3 to 12 years old. Meeting point: Los Baños Archaeological
Museum.
10.30 am. Official opening of the exhibition “La Fiesta de la Matanza en Alhama”,
by the Mayoress Ms. Rosa Sánchez Bishop. Display of instruments, tools and
equipment associated with the acts of a matanza,
as well as photographs from the last edition of this event.
10.45 am. Live music from the traditional music group
“Cantores de Alhama”.
11.55 am. Work begins to prepare a paella with pork meat from the matanza. The winners of several rice
cooking competitions, Victoria Andreo and
her team, will cook a paella for all attendees.
11:30 am. Live music from the traditional music
group “Cuadrilla de El Berro”.
12.15 pm. Live music from the traditional music
group “Taller de Cuerda del Centro de Mayores”.
12.30 pm. Free “salchichas and morcillas” for
all to taste (pork sausages and sweet black sausages).
1.00 pm. Live music from the traditional music
groups “Músicos de Sonata and Cuadrilla
de La Costera”.
1.45 pm. Live music from the folk group “Grupo
Folklórico Villa de Alhama”.
2.00 pm. “La Manita Dorada”, official award of
recognition to a person or institution who has worked to promote the Fiesta.
This year the award goes to Manuel
Gambín, who has collaborated and worked to promote this festival from its
inception.
2.15 pm. Free samples of “magra con tomate” (pork meat
with tomato sauce) for all to try.
2.30 pm. Free samples of paella for all
attendees.
6.50 pm. Live music from the traditional music
group “La Edad de Oro”.
7.05 pm. Free morcón (white sausage) and sobrasada
(a red pork meat paste with sweet paprika and other spices) for all to try.
8.15 pm. Free migas for all to sample.